Meet Alexandra Danielson, the skilled pastry chef and owner of Save Me Some Sweets.

With 6.5 years of experience in various kitchens and cake studios, Alexandra's love for cake decorating was inspired by her Mum's passion for indulgence and creative challenges.

In August 2022, she turned her dream into reality by registering her kitchen and launching Save Me Some Sweets.

Now, she devotes her full time and expertise to crafting exquisite cakes that delight both the eyes and taste buds.